Vol 22 No 1 (2024): In Progress

Journal uses continuous publication model. Current issue is in progress

Published: 2024-02-26

Articles

Consumer willingness to pay for Chaiya organic salted egg in smart label packaging: the case study in Surat Thani province

Kanokphorn Thongkham, Praewwanit Meepianc, Parichat Sukkha, Papichaya Bunmark, Phatcharaphon Naranram, Rapee Phongpharnich
Abstract 373 | PDF Downloads 369 | DOI https://doi.org/10.3846/bmee.2024.19787
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Page 1–16

The impact of the COVID-19 pandemic and the Russian invasion of Ukraine on Gold markets

Fisnik Morina, Valdrin Misiri, Saimir Dinaj, Simon Grima
Abstract 299 | PDF Downloads 273 | DOI https://doi.org/10.3846/bmee.2024.19799
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Page 17–32

Technology-based factors of globalization in market and transition economies. Is there a difference?

Ivana Petkovski, Aleksandra Fedajev, Ivan Mihajlović
Abstract 71 | PDF Downloads 58 | DOI https://doi.org/10.3846/bmee.2024.19904
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Page 33–52

The moderating effects of statutory laws and regulations of risk factors and management in the Kingdom of Saudi Arabia construction industries

Muhammad Abdul Rehman, Md Sayuti Bin Ishak, Adekunle Qudus Adeleke
Abstract 118 | PDF Downloads 61 | DOI https://doi.org/10.3846/bmee.2024.19883
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Page 53–76

HR innovation in mediating entrepreneurial motivation in improving the competitive ability of Palu Fried Onions MSMEs

Andi Indriani Ibrahim, Margono Setiawan, Noermijati, Mintarti Rahayu
Abstract 63 | PDF Downloads 33 | DOI https://doi.org/10.3846/bmee.2024.19933
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Page 77–95

Assessing the sustainability of advanced and developing countries: a different perspective

Inese Trusina, Elita Jermolajeva
Abstract 25 | PDF Downloads 15 | DOI https://doi.org/10.3846/bmee.2024.19981
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Page 96–111